Menu

Chicken or Cheese

Hand cut potatoes, soaked, twice blanched and fried golden. House made aioli.

House made sweet and spicy chipotle sauce with mango salsa.

Raw shrimp, red onion and cucumber marinated in lime juice, serrano chiles and spices.
This is spicy! This dish is made fresh to order, allow 15-20 minutes.

Warm salsa verde, flour tortilla, rice and beans, cheese, pico de gallo, cabbage, sour cream and guacamole. Chicken, Asada or Chorizo.

Chips, cheese, beans, pico de gallo, jalapeño, olives, sour cream and guacamole.

Pork marinated with spit roasted, carved to order, and topped with pineapple, red onion, cilantro and salsa taquera. 3 tacos with rice and beans.

(2 tacos with rice and beans)
Slow cooked beef seasoned with chiles and spices and topped with salsa taquera and fried on the griddle until crispy.

Shrimp sautéed in butter and garlic, topped with cabbage, pico de gallo and cream sauce. 3 tacos with rice and beans.

Moist braised pork garnished with cilantro, onions and avocado salsa. 3 tacos with rice and beans.

Roasted potatoes, chiles, cream, and onions. 3 tacos with rice and beans.

3 tacos of cured cecina, chorizo, cactus, and avocado salsa. Served with rice and beans.

Pork, hominy, red broth, cabbage, radish, tortillas strips, lime, cilantro and onion on side.

Guajillo-Tomato broth, chicken, avocado, cotija cheese, onion, cilantro, sour cream, tortilla strips.

Cactus salad with tomatoes, red onion, cilantro, cabbage, oregano and queso fresco in a lime juice marinade.

Cabbage salad with carrots, cilantro, black olives, green onions and walnuts. Tossed in an apple cider/lime vinagrette.

4 oz bottle

4 oz bottle

4 oz bottle

10 oz bottle